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Poultry Farmer*** -ANZSCO : 121321

Skill Level 1
State Capital Visa subclass 189 Visa subclass 190 Visa subclass 489
ACT Australian Capital Territory Canberra
NSW New South Wales Sydney
NT Northern Territory Darwin
QLD Queensland Brisbane
SA South Australia Adelaide
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WA Western Australia Perth

ANZSCO 121321: POULTRY FARMER

Major Group: 1 – Managers | Sub-Major Group: 12 – Farmers and Farm Managers | Minor Group: 121 – Farmers and Farm Managers | Unit Group: 1213 – Livestock Farmers
Description: Plans, organises, controls, coordinates and performs farming operations to breed and raise chickens, turkeys, ducks and other poultry for eggs, meat and breeding stock.
Skill Level 1 : Occupations at Skill Level 1 have a level of skill commensurate with a bachelor degree or higher qualification. At least five years of relevant experience may substitute for the formal qualification. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification.
Alternative Titles
  • Poultry Farm Manager
Alternative titles are any commonly used alternative title (or titles) for the occupation. These alternative titles have the same meaning as the principal title but may be less commonly used.
Specialisations
  • Egg Producer
  • Hatchery Manager (Poultry)
Specialisation titles are any commonly used titles which refer to a subset of jobs belonging to the occupation designated in the principal title. These jobs involve the performance of specialised tasks rather than the broader range of tasks usually performed in the occupation.

UNIT GROUP 1213: LIVESTOCK FARMERS

Description: Plan, organise, control, coordinate and perform farming operations to breed and raise livestock.
Skill Level: Most occupations in this unit group have a level of skill commensurate with a bachelor degree or higher qualification. At least five years of relevant experience may substitute for the formal qualification. In some instances relevant experience and/or on-the-job training may be required in addition to the formal qualification (ANZSCO Skill Level 1).
Tasks
  • breeding and raising livestock for the production of honey, meat, milk, skins, eggs and wool
  • monitoring and maintaining the health and condition of livestock
  • providing pastures and fodder to maintain appropriate nutritional levels
  • moving livestock to optimise feeding opportunities
  • organising and conducting farming operations such as catching, drenching and milking livestock, sterilising machines, and collecting, grading and packaging produce
  • directing and overseeing general farming activities such as maintaining pens, sheds and cages, fertilising, controlling pests and weeds, and growing fodder
  • maintaining fences, equipment and water supply systems
  • organising the sale, purchase and transportation of livestock and produce
  • maintaining and evaluating records of farming activities, monitoring market activity and planning production accordingly
  • managing business capital including budgeting, taxation, debt and loan management
  • may select, train and supervise staff and contractors
Other occupations in this Unit Group
  • 121311 – Apiarist
  • 121312 – Beef Cattle Farmer
  • 121313 – Dairy Cattle Farmer
  • 121314 – Deer Farmer
  • 121315 – Goat Farmer
  • 121316 – Horse Breeder
  • 121317 – Mixed Livestock Farmer
  • 121318 – Pig Farmer
  • 121322 – Sheep Farmer
  • 121399 – Livestock Farmers nec